Diner Classics: Tuna Noodle Casserole

Photo by Peter Bond on Unsplash

 

The first known recipe was published by Sunset magazine in 1930. Campbell Soups came along a couple years later, sealing the deal.

Folks have either a love or hate relationship with this staple dish!

 

Recipe Selection:

 

Tuna Noodle Casserole for the Instant Pot

 

Traditional Tuna Noodle Casserole

 

 

Diner Classics: Spanish Rice

Photo by Clem Onojeghuo on Unsplash

 

Van Camp’s once produced Spanish Rice in cans.

Rice-a-Roni even developed its own version.

Neither could rival the scratch-made skillet dinner

served at diner and dinner tables everywhere!

 

Recipe Selection:

 

Spanish Rice for the Instant Pot

 

 Traditional Spanish Rice 

 

 

 

Diner Classics: Smothered Pork Chops

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Tender meat, seasoned to perfection, covered in a rich gravy.

Nothing else sticks to the ribs and satisfies hunger quite like it!

 

Recipe Selection:

 

Smothered Pork Chops for the Instant Pot

 

Traditional Smothered Pork Chops

 

 

 

Diner Classics: Chicken Pot Pie

Photo by Shawn Ang on Unsplash

 

The Romans weren’t the first to enjoy these culinary delicacies.

Historians say savory meat pies were popular way back in 9500 B.C.

Whether you buy one in the frozen foods section of your supermarket or make it yourself, the meal-in-a-pastry is unparalleled comfort!

 

Recipe Selection

 

Chicken Pot Pie for the Instant Pot

 

 Traditional Chicken Pot Pie

 

 

Diner Classics: Salisbury Steak

Photo by Ricky Singh on Unsplash

 

An original recipe by the famous American, James Salisbury, listed primary ingredients of salt, pepper, butter and Worcestershire.

The standard still holds today – and will never go out of style!

 

Recipe Selection:

 

Salisbury Steak for the Instant Pot

 

Traditional Salisbury Steak